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Ask about making our main menu items vegan!

VEGAN MENU

Add to any item:

 Impossible patty 5, avocado 3, butternut squash 6,

roasted vegetables (butternut squash, yellow squash, red peppers, and zucchini) 6

Appetizers

Hummus of the Day
Green olives, extra virgin olive oil, toasted sesame seeds.

Served with tri-colored tortilla chips, cucumbers and broccoli. 12.95

Uptown House Salad

Fresh hand-tossed romaine, red leaf, radicchio, and tomatoes.

Your choice of citrus or red wine vinaigrette 8.75

Salads

Beet and Orange Salad
House mixed greens tossed in our citrus vinaigrette, pickled beets, oranges, roasted hazelnuts.
 16.85

Roasted Butternut Squash Salad
Mixed greens tossed with citrus vinaigrette, cabbage, candied walnuts. 16.95

Pastas

Roasted Veggie and White Wine Pasta
Red pepper, cherry tomatoes, roasted vegetables, kalamata olives, garlic, lemon, parsley.

Farfalle and radiatore pasta blend. 16.85


Spicy Pomodoro with Fresh Tomatoes
Angel hair pasta, olive oil, garlic, fresh basil. 14.85

Specialties

Veggie Tacos

Roasted vegetables, cabbage, and Pico de Gallo, with a side of black beans and Spanish rice. 16.85

Vegan Plate

Spanish rice, mixed green salad with citrus vinaigrette, avocado and pickled beets. 16.85

BIG Burrito

Black beans, Spanish rice, lettuce, avocado, Pico de Gallo. 13.85

Rice Bowls

Mediterranean Bowl
Spanish rice, chopped romaine, red onion, cherry tomatoes, K
alamata olives, cucumber,

red wine vinaigrette. 16.95

Impossible Quinoa and Kale Bowl
Impossible patty, tri-color organic quinoa, Granny Smith apples, dates, toasted pumpkin seeds, avocado, citrus vinaigrette. 23.95

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